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Stuffed Butternut Squash with Spinach, Bacon, and Cheese
Ingredients
  • subheading: Butternut squash:
  • 2 butternut squash medium
  • 2 tablespoons olive oil
  • ¼ teaspoon salt
  • black pepper freshly ground
  • subheading: Spinach, bacon, and cheese mixture:
  • 1 tablespoon olive oil
  • 6 oz spinach fresh
  • 8 oz cream cheese
  • 1 cup Parmesan cheese shredded
  • 6 strips bacon cooked and chopped
  • 3 tablespoons fresh thyme
Steps
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