Cabbage Soup

Calories: 159kcal, Carbohydrates: 7g, Protein: 6g, Fat: 12g, Saturated Fat: 4g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 6g, Trans Fat: 1g, Cholesterol: 26mg, Sodium: 818mg, Potassium: 398mg, Fiber: 2g, Sugar: 3g, Vitamin A: 2041IU, Vitamin C: 24mg, Calcium: 46mg, Iron: 2mg

Seasonings

1 teaspoon dried basil

1 teaspoon dried parsley

1 teaspoon oregano

1 teaspoon mustard powder

½ teaspoon smoked paprika

½ teaspoon onion powder

Soup

1 tablespoon butter

1 tablespoon olive oil

14 oz. kielbasa, diced

1 yellow onion, diced

1 cup carrots, diced

½ cup celery, diced

3 cloves garlic, minced

1 tablespoon tomato paste

1 teaspoon Worcestershire sauce

1 teaspoon hot sauce

3 cups green cabbage, finely chopped

1 14.5 oz. can diced tomatoes, undrained

8 oz. V8 juice, can sub tomato sauce

6 cups chicken broth

salt/pepper, to taste

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