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Chocolate Pastry Cream (Crème Pâtissière)
Ingredients
  • This Chocolate Pastry Cream Recipe is a delicious chocolate cream that can be used for cream puffs, eclairs, as a cake filling or for a chocolate pie filling. Made with Dark Chocolate, the classic French cream is a truly decadent filling or topping you will even want to eat with a spoon!
  • 5 from 4 votes
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