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Ingredients
  • note: FOR TANDOORI
  • 1 ½t paprika
  • 1 ½t garam masala
  • 1 ½t ground cumin
  • 1 ½t ground coriander
  • ¼t ground turmeric
  • ¼t cayenne pepper
  • 1 ½T fresh ginger roughly chopped
  • 3 garlic cloves minced
  • 2T Greek yogurt
  • ½t lime zest
  • 1T lime juice
  • 2T vegetable oil
  • 1 ¾t salt (was 1.25, bland)
  • 6 chicken drumsticks
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