Bacon and Eggs Phyllo Breakfast Pizza

I have always loved cooking, and now that I am no longer working I have time to find and experiment with new recipes. The addition of a Thermomix to my kitchen has also helped in this process, as well as making life much easier!

subheading: FOR THE CHEESE SPREAD:

½ cup crumbled feta cheese

⅓ cup Italian Cheese Blend

1 teaspoon dried oregano

salt and fresh ground pepper , to taste

subheading: FOR THE PIZZA:

10 phyllo sheets

oil based cooking spray

1 cup cherry tomatoes , halved

3 eggs

3 slices bacon , cooked and crumbled

⅓ cup Italian Cheese Blend

fresh chopped parsley , for garnish

Directions at diethood.com

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