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Sticky Chicken Thighs with Lemon and Honey
Ingredients
  • 1 tbsp black peppercorns
  • 2 lemons, juice only
  • good squeeze or two of runny honey
  • dollop grainy mustard
  • 2 garlic cloves, crushed
  • 6 large chicken thighs, bone in and skin on
  • sea salt, to taste
  • 2 to 3 preserved lemons
  • handful green olives, pits removed, sliced
  • small handful fresh flatleaf parsley, leaves only
Steps
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