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Ingredients
  • subheading: PICKLED GREEN BEANS:
  • 250g of green beans , tops trimmed
  • 350ml of white wine vinegar
  • 150ml of water
  • 1 tbsp of sugar
  • ½ tsp peppercorns
  • 3 slices of lemon peel , (long slices)
  • 1 tsp lemon juice , strained
  • ½ tsp salt
  • 1 sprig of thyme , or rosemary if you'd prefer
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