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Sweet Potato Casserole {With Marshmallows}
  • 3 pounds sweet potatoes peeled and cut into cubes
  • ½ cup brown sugar packed
  • ⅓ cup butter softened
  • ½ teaspoon vanilla extract
  • ¾ cup pecans chopped, divided
  • ¼ teaspoon cinnamon or to taste
  • salt and pepper to taste
  • 2 cups miniature marshmallows
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