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German Chocolate Sheet Cake
15 x 10 x 1
Ingredients
  • 2 cups flour
  • 2 cups sugar
  • ½ cup butter
  • 1 cup water
  • 4 ounces German Chocolate baking chocolate
  • ½ cup shortening
  • ½ cup buttermilk
  • ½ teaspoon baking soda
  • 2 eggs
  • 1 teaspoon vanilla
  • subheading: Coconut Pecan Frosting:
  • 1 cup evaporated milk
  • 1 cup sugar
  • 3 egg yolks
  • ½ cup butter
  • 1 ⅓ cups shredded coconut
  • 1 cup pecans chopped
  • 1 teaspoon vanilla
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