https://www.copymethat.com/r/JLGyrAPAm/soft-wrap-bread/
5081961
7qs5e8C
JLGyrAPAm
2024-06-13 08:50:18
Soft Wrap Bread
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Ingredients
- 361g to 390g King Arthur Unbleached All-Purpose Flour
- 283g boiling water
- 43g potato flour or potato flakes
- 1 ΒΌ teaspoons salt
- 25g vegetable oil
- 1 teaspoon instant yeast
Steps
Directions at kingarthurflour.com
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