https://www.copymethat.com/r/JKCXkX6c1/i-made-the-pioneer-woman-mashed-potatoes/
127910416
YKU34eh
JKCXkX6c1
2024-05-09 11:32:18
I Made the Pioneer Woman Mashed Potatoes and Here's My Review
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Ingredients
- subheading: NANCY MOCK FOR TASTE OF HOME:
- 5 pounds russet or Yukon Gold potatoes
- ¾ cup (one and a half sticks) unsalted butter, plus extra for greasing the dish
- 8-ounce package softened cream cheese
- ½ cup half-and-half
- ½ teaspoon seasoned salt (plus more to taste)
- ½ teaspoon black pepper
- Tools you’ll need
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- Large pot: Choose one large enough to boil five pounds of sliced potatoes.
- Potato masher: Ree Drummond prefers this old-fashioned tool for the best mashed potato texture.
- Baking dish: We like this pretty baking dish that can go straight from the oven to the table.
Steps
Directions at tasteofhome.com
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