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"Especially Dark" Chocolate Frosting
LMS: Goes with my ALL TIME FAVORITE chocolate cake. Makes about 2 cups of frosting.
Ingredients
  • ½ cup (1 stick) butter or margarine
  • ⅔ cup HERSHEY'S SPECIAL DARK Cocoa
  • 3 cups powdered sugar
  • ⅓ cup milk
  • 1 teaspoon vanilla extract
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