Tiramisu Cake

taste.com.au

I have always loved cooking, and now that I am no longer working I have time to find and experiment with new recipes. The addition of a Thermomix to my kitchen has also helped in this process, as well as making life much easier!

Vegetable oil, to grease

100g (½ cup) caster sugar

1 x 75g pkt toasted slivered almonds

1 x 350g pkt double unfilled round sponge cake

125ml (½ cup) fresh espresso coffee

80ml (⅓ cup) marsala

45g (¼ cup, lightly packed) brown sugar

2 x 250g ctns mascarpone

45g (¼ cup) icing sugar mixture

1 teaspoon vanilla essence

Cocoa powder, to dust

Directions at taste.com.au

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