https://www.copymethat.com/r/8inIhzb1F/seared-scallops-with-corn-puree-and-crum/
3336012
JJ7QzEu
8inIhzb1F
2024-04-28 05:31:44
Seared Scallops with Corn Purée and Crumbed Crackling
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Ingredients
- 20cm x 10cm piece pork rind
- 2 tsp lemon juice
- 1 tbs olive oil
- Salt and pepper, to season
- 12 large scallops, without roe
- subheading: CORN PURÉE:
- 2 tsp olive oil
- 1 small leek, white part only, finely chopped
- 2 garlic cloves, crushed
- 2 cobs corn, kernels removed
- 100ml chicken stock
- 60ml (¼ cup) thickened cream
Steps
Directions at au.tv.yahoo.com
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