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Sesame Kale Salad with Ginger Soy Dressing
Ingredients
  • subheading: For the Salad:
  • 4 cups kale roughly chopped
  • 1 cup Brussels sprouts shave thin or finely chopped
  • ½ cup red cabbage shredded
  • ½ cup carrots shredded
  • ½ cup cucumber thinly sliced
  • subheading: For the Dressing:
  • 2 tablespoons rice vinegar
  • 1 tablespoon soy sauce
  • 1 teaspoon honey
  • 1 teaspoon ginger fresh, grated
  • 1 teaspoon sesame seeds
  • 1 teaspoon orange zest
Steps
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