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Ingredients
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  • Brownies:
  • 6 ounces unsweetened chocolate, chopped
  • 1 1/2 sticks (3/4 cup) unsalted butter, cut into pieces
  • 2 cups granulated sugar
  • 3 large eggs
  • 1 cup all-purpose flour
  • Salted Caramel Sauce:
  • 1 cup packed brown sugar
  • 1/2 cup heavy cream
  • 4 tablespoons (1/2 stick) salted butter
  • 1 tablespoon vanilla
  • 1 teaspoon kosher salt
  • Salted Caramel Buttercream:
  • 4 cups confectioners' sugar
  • 2 sticks (1 cup) salted butter
  • 1/4 cup heavy cream
Steps
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