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Ingredients
  • subheading: For the grain:
  • Seasoned Quinoa (shown here)
  • White or Brown Rice (season like the quinoa)
  • subheading: For the grain bowl:
  • 2 15-ounce can chickpeas*
  • 2 small garlic cloves
  • 2 tablespoons olive oil
  • ½ teaspoon smoked paprika or regular paprika
  • 1 teaspoon kosher salt
  • 1 recipe Tahini Sauce
  • 1 pint cherry tomatoes
  • 1 English cucumber
  • ¼ red onion
Steps
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