Chicken-And-Rice Casserole

southernliving.com

PrairieCat

3 Tbsp. olive oil, divided

1 cup diced sweet onion (about 1 onion)

3 medium carrots, peeled and chopped

1 large or 2 small bell peppers, cored and chopped

4 garlic cloves, minced

¾ tsp. dried thyme

½ tsp. dried rosemary

½ tsp. onion powder

1 tsp. kosher salt

½ tsp. black pepper

1 ½ cups basmati or long-grain white rice

3 cups chicken broth

½ cup heavy cream

2 lbs. boneless skinless chicken breasts, cut into bite-sized pieces

1 cup shredded Cheddar cheese

½ cup frozen peas

Directions at southernliving.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer