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Best Cheesy Croissant Casserole
Ingredients
  • 6 large croissants, cut in half
  • 6 slices bacon
  • 8 eggs
  • 3 c. milk (preferably whole)
  • 1 c. heavy cream
  • 2 tbsp. finely chopped chives
  • 2 tsp. chopped thyme leaves
  • Kosher salt
  • Freshly ground black pepper
  • Pinch cayenne
  • 1 c. shredded gruyere, divided
  • 1 c. shredded mozzarella, divided
  • Butter, for pan
Steps
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