LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: Crumble Topping:
  • 3 cups walnuts
  • 2 Tablespoons coconut oil or butter
  • ¼ cup coconut palm sugar or brown sugar
  • 2 teaspoons ground cinnamon (optional)
  • 2 cups cooked white beans (make sure they’re soft and not crunchy), such as cannellini or Great Northern, drained and rinsed if canned (cold or at room temperature)
  • 6 eggs
  • ¾ teaspoon vanilla liquid stevia or plain stevia and add an extra ½ teaspoon of vanilla extract
  • 1 teaspoon pure vanilla extract
  • ¼ cup melted coconut oil, plus extra for greasing pan
  • ⅓ cup honey
  • ⅓ cup coconut flour
  • ½ teaspoon sea salt
  • ¾ teaspoon baking soda
  • 1 ½ teaspoons aluminum-free baking powder
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer