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Ingredients
  • CRUST:
  • 1 cup flour
  • 1/2 cup ground pistachios or almonds
  • 1/4 cup sugar
  • 1/2 cup 1 stick cold unsalted butter
  • 1/4 tsp almond extract
  • CHEESECAKE:
  • Cheesecake:
  • 6 bars 8 oz each softened cream cheese
  • 2 pkgs instant pistachio pudding mix
  • 5 eggs
  • 14 oz can sweetened condensed milk
Steps
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