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½ cup dried black beans = 1 ½ cups cooked beans. 1 (15 ounce) can black beans = 1 ½ cups cooked beans, drained
Soak beans.. 3 minutes for firmer beans followed by 15 NPR
  • 1 pound dry black beans
  • 3 ½ cups water
  • ½ onion, chopped
  • 3 cloves garlic, minced
  • ½ teaspoon ground cumin
  • ½ teaspoon chili powder
  • ¼ teaspoon pepper
  • 1 teaspoon salt, or to taste
Note: Ingredients may have been altered from the original.
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