https://www.copymethat.com/r/JCCaFj82o/butter-pecan-layer-cake/
126081378
RRDn4PL
JCCaFj82o
2024-10-13 02:16:12
Butter Pecan Layer Cake
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Ingredients
- 2-⅔ cups chopped pecans
- 1-¼ cups butter, softened, divided
- 2 cups sugar
- 4 large eggs, room temperature
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon salt
- 1 cup 2% milk
- subheading: FROSTING:
- 1 cup butter, softened
- 8 to 8-½ cups confectioners' sugar
- 1 can (5 ounces) evaporated milk
- 2 teaspoons vanilla extract
Steps
Directions at tasteofhome.com
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