Chocolate Mousse Cake

tatyanaseverydayfood.com

Mrs.H’s kitchen

subheading: For Chocolate Cake:

6 large eggs

1 cup granulated stevia or erythritol

1 ½ cups almond flour

⅓ cup cocoa powder

2 tsp baking powder

1 tsp vanilla extract

1 tsp coffee extract or emulsion

½ cup vegetable, coconut or avocado oil

subheading: For Chocolate Mousse:

3 egg yolks

½ cup granulated stevia or erythritol

1 tsp vanilla extract

1 ½ tbsp cocoa powder

1 cup heavy cream

½ cup unsweetened almond milk

1 tbsp cornstarch or arrowroot powder

2 cups heavy cream, chilled

¼ cup unsalted butter

2 tsp unflavored gelatin

2 tbsp water

subheading: For Keto Whipped Cream:

1 cup heavy cream, chilled

⅓ cup granulated stevia or erythritol

1 tsp vanilla

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