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Ingredients
  • 5 bundles Rice Noodles
  • 1 lbs Shrimp
  • 1 Bell pepper Julienned
  • 20 Snap peas Sliced thin
  • 1 large Yellow onion Sliced thin
  • 1 Large Carrot Julienned
  • 2 large Eggs Scrambled
  • 2 large Garlic Cloves
  • 2 ½ tbs Curry powder
  • 1 tbs Soy Sauce
  • 1 tsp Sesame oil
  • 2 tsp Salt
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