https://www.copymethat.com/r/J9ggyqKEk/savory-roasted-butternut-squash-red-pepp/
45404587
83hAmoU
J9ggyqKEk
2024-04-27 21:40:37
Savory Roasted Butternut Squash & Red Pepper Soup
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Ingredients
- 3 lb diced butternut squash (about 1 inch)
- 1 stick unsalted butter
- 1 white onion, coarsley chopped
- 6 garlic cloves, chopped
- ½ can(s) fire roasted tomatoes (drained)
- 1 can(s) great northern or cannellini beans- drained
- ½ c sour cream
- 1 to 2 dash(es) of each: allspice, Worcestershire sauce, Sriracha
- 24 to 32 oz chicken or vegetable stock
- subheading: COATING FOR SQUASH:
- ½ Tbsp fresh black pepper, garlic powder, onion powder, thyme, sage, italian seasoning, chili powder
- 1 tsp paprika, cumin, marjoram
- subheading: ROASTED RED PEPPER PUREE:
- 4 red bell peppers
- 1 bunch fresh basil leaves (about a handful)
Steps
Directions at justapinch.com
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