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Mashed Potatoes with Garlic and Basil
Ingredients
  • 6 to 8 medium Washington, Idaho or Yellow Gold potatoes
  • 6 whole garlic cloves, peeled
  • Salt to taste
  • 2 tablespoons virgin olive oil
  • 1¼ cups warm milk
  • 2 tablespoons finely chopped fresh basil
  • Freshly ground white pepper
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