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One Hour Carrot Cake Cinnamon Rolls
Ingredients
  • subheading: Rolls:
  • 1 cup warm water 115 degrees is perfect
  • ¾ cup buttermilk- room temperature
  • ½ cup granulated sugar
  • 5 tbsp butter- melted & slightly cooled
  • 3 tbsp dry active yeast
  • ½ tbsp table salt
  • 2 large eggs- room temperature
  • 5- ½ cups all-purpose flour
  • ½ tsp cinnamon
  • ½ tsp nutmeg
  • 1- ½ cups finely grated carrots
  • subheading: Filling:
  • ⅓ cup butter- melted
  • 1 cup brown sugar
  • ¼ cup granulated sugar
  • 1 tsp cinnamon
  • ½ tsp nutmeg
  • ½ tsp ginger
  • subheading: Icing:
  • 4 oz cream cheese- room temperature
  • 1 tsp vanilla extract
  • 3 cups confectioners sugar
  • 2 to 4 tbsp milk (depending on desired thickness
Steps
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