Pork Chops

pressurecookrecipes.com

Natalie Dunn

A Brit living in Virginia, working in Washington D.C. Two boys and a husband.

Amy + Jacky

4 (2lbs) bone-in well-marbled pork loin center chops (1.25” inch thick recommended)

2 tablespoons (28g) unsalted butter

8 to 12 (253g) cremini mushrooms , sliced

¾ cup (188ml) unsalted chicken stock

2 tablespoons (30ml) regular soy sauce

1 (215g) medium onion , sliced

4 (16g) garlic cloves , minced

½ teaspoon (0.7g) dried thyme

½ teaspoon (0.9g) dried rosemary

Kosher salt

Ground black pepper

2 tablespoons (20g) all purpose flour

½ cup (125ml) heavy cream

Note: Ingredients may have been altered from the original.

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