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Overnight Bacon Breakfast Casserole
Ingredients
  • 12 slices (about 1-lb) brioche bread - cubed into 1-inch cubes
  • ½ lbs bacon (use more bacon if you desire) - cut into 1-cm pieces
  • 8 medium eggs
  • 1 ¼ cup whole milk
  • 1 cup grated cheddar cheese
  • ½ teaspoon ground black pepper
  • ½ teaspoon salt
  • 2 whole green onions (white and green parts) - sliced thinly, for topping
Steps
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