Beef - Mexican Manicotti | Mexican | Pasta

bettycrocker.com

KemiZ

Recipes of ALL types available. 20,000 plus recipes.

12 uncooked manicotti pasta shells

1 lb lean (at least 80%) ground beef

1 can (6 oz) Muir Glen™ organic tomato paste

1 package (1 oz) Old El Paso™ taco seasoning mix

1 ½ cups water

1 package (3 oz) cream cheese, softened

1 egg

1 ½ cups sour cream (12 oz)

2 ½ cups shredded sharp Cheddar cheese (10 oz)

2 cans (4 oz each) Old El Paso™ whole green chiles, drained, chopped

¼ cup chopped fresh cilantro

Directions at bettycrocker.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer