Sourdough Thumbprint Cookies Recipe (Discard)

littlespoonfarm.com

JulieFS

subheading: COOKIE DOUGH INGREDIENTS:

8 tablespoons ( 113 g) unsalted butter (room temperature)

¾ cups ( 150 g) granulated white sugar

1 large egg (room temperature)

1 teaspoon ( 5 g) vanilla extract

¼ cup ( 50 g) sourdough starter discard (room temperature)

2 ½ cups ( 300 g) all-purpose flour

½ teaspoon fine sea salt

½ teaspoon baking powder

subheading: OTHER INGREDIENTS NEEDED:

¼ cup granulated sugar (for rolling the cookies)

⅓ cup strawberry jam

⅓ cup powdered sugar (for dusting the cookies)

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