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Sourdough Double Chocolate Chip Cookies
Ingredients
  • 250 grams brown sugar
  • 240 grams all-purpose flour
  • 170 grams butter
  • 120 grams sourdogh starter discard
  • 1 egg
  • 100 grams dark chocolate chips
  • 100 grams white chocolate chips
  • 7 grams cocoa powder unsweetened
  • 7 grams vanilla extract
  • 2 grams baking soda
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