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Caramel Apple Cake
Ingredients
  • subheading: For the Cake:
  • 3 cup all-purpose flour
  • 2 tsp ground cinnamon
  • ½ tsp ginger
  • ½ tsp nutmeg
  • ½ tsp allspice
  • pinch of ground cloves
  • 1 tsp vanilla
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • ½ cup coconut oil
  • ¼ cup vegetable oil
  • ¼ cup yogurt plain
  • 1.5 cup sugar
  • 3 large eggs
  • 3 to 4 apples cored and cut into ½-inch pieces, I prefer honey crisps
  • subheading: For the Buttercream:
  • 1 teaspoon cinnamon
  • ¼ teaspoon ginger
  • ¼ teaspoon all spice
  • ¼ teaspoon cardamon
  • 1 pound confectioners' sugar
  • ¾ cup butter browned
  • 3 teaspoons vanilla
  • ⅓ cup cream
  • subheading: For the Caramel:
  • 1 cup brown sugar
  • 5 tablespoons butter unsalted
  • ½ cup cream or half and half
  • 1 tablespoons vanilla extract
  • pinch of salt
  • subheading: For the Apple:
  • ¼ cup fondant
  • red food coloring
  • green food coloring
Steps
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