Sheet Pan Strawberry Shortcake

iambaker.net

Carol LaBombard Luscier

subheading: Cake:

2 ¾ cups (275 g) cake flour

2 teaspoons baking powder

1 cup (2 sticks / 227 g) salted butter, room temperature

2 ½ cups (500 g) granulated sugar

2 teaspoons vanilla extract

5 large egg whites, room temperature

1 cup (225 g) milk, room temperature

subheading: Strawberries:

2 pounds fresh strawberries, washed, hulled, sliced

2 tablespoons granulated sugar

subheading: Whipped Topping:

2 ounces cream cheese, room temperature

½ cup (100 g) granulated sugar

2 cups (476 g) heavy cream

½ teaspoon vanilla extract

1 pinch kosher salt

Directions at iambaker.net

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer