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Ingredients
  • 2 lbs chicken wings
  • 2 tbs (36g) kosher salt
  • 24 ounces stout beer
  • 1 cup (148g) golden brown sugar, packed
  • ¼ cup (68g) Dijon mustard
  • ¼ cup (64g) stout beer
  • 1 tbs (12g) sriracha chili sauce
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