https://www.copymethat.com/r/IznxqY2p0/chicken-pot-pie/
137338981
P5a4wut
IznxqY2p0
2024-05-07 09:17:55
Chicken Pot Pie
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Ingredients
- 500g chicken thighs, diced into 3 to 4cm chunks
- 1 tablespoon extra virgin olive oil
- Fine sea salt
- 60g unsalted butter, divided into two portions
- 2 leeks, white and light green portion washed and diced into 0.5cm wide half moons
- 1 to 2 tablespoons white wine vinegar (see tips)
- 350g peeled carrots, diced into 1.5cm chunks
- 350g peeled turnips, diced into 1.5cm chunks
- 2 ½ tablespoons plain flour
- ⅔ cup chicken broth or stock (see tips)
- 200ml pure cream
- 1 cup frozen peas
- Freshly cracked black pepper
- 1 egg, whisked
- 375g all butter puff pastry (see tips), defrosted in fridge until pliable
Steps
Directions at abc.net.au
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