Sandra Bullock's Raspberry Cake

commandcooking.com

Trish

subheading: For the vanilla butter cake:

3 cups all-purpose flour, plus more, to taste, for dusting the pans

3 eggs

1 cup milk, divided

2 teaspoons vanilla extract

1 ½ cups granulated sugar

1 tablespoon baking powder

¼ teaspoon salt

¾ cup butter, softened

subheading: For the raspberry-cream cheese frosting:

2 tablespoons Key lime juice, freshly squeezed

2 cups fresh raspberries, divided

1 ½ cups unsalted butter, room temperature

3 cups powdered sugar

½ teaspoon salt

1 (8-ounce) package cream cheese, softened

mint leaves, optional, to taste, for garnish

Directions at commandcooking.com

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