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The Crispiest Potatoes Ever
Ingredients
  • 2½ lbs gold potatoes
  • 2 tsp salt
  • ¼ heaping cup parmesan cheese, grated
  • 2 to 3 tbs olive oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • salt and pepper to taste
  • fresh parsley to garnish
  • subheading: Dip:
  • ½ cup mayo
  • 3 tbs yellow mustard
  • 1 to 2 tbs honey
  • 1 tbs white wine vinegar
  • ¼ tsp each garlic powder, onion powder, paprika
  • salt to taste
Steps
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