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Ingredients
  • 1 pound Ground Beef
  • ½ White Onion diced
  • 1 Tablespoon Minced Garlic
  • ½ cup Ketchup
  • 2 Tablespoons Brown Sugar
  • 1 Tablespoon Yellow Mustard
  • 1 teaspoon Worcestershire sauce
  • 12 oz Farfalle Pasta
  • 8 oz Velveeta Cheese cubed
  • 8 oz Colby Jack Cheese shredded
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