https://www.copymethat.com/r/Iy6GjmkNV/gluten-free-crepes/
138542929
MPlr5QD
Iy6GjmkNV
2024-05-20 00:02:17
Gluten-Free Crepes
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Ingredients
- 200 grams eggs (4 large)
- 240 grams milk (or plant milk)
- 120 grams 1:1 gluten-free flour blend
- Butter as needed for the pan
- pinch salt*
- 1 tablespoon sugar* (if making sweet crepes, optional)
- ½ teaspoon vanilla* (if making sweet crepes, optional)
Steps
Directions at chefalina.com
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