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Sheet-Pan Chicken Curry Dinner
Ingredients
  • 2 pounds sweet potatoes, peeled and cubed
  • 2 cups fresh cauliflowerets
  • 1 large onion, chopped
  • 3 garlic cloves, minced
  • 2 tablespoons olive oil
  • 2 teaspoons curry powder, divided
  • 1-¼ teaspoons salt, divided
  • 1 teaspoon lemon-pepper seasoning, divided
  • 6 bone-in chicken thighs (about 2-¼ pounds), skin removed
  • 1 teaspoon smoked paprika
  • ¼ cup chicken broth
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