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Cheesy Cauliflower Gratin with Crispy Panko Topping
Ingredients
  • Cooking spray
  • 2 spray(s)
  •  
  • Uncooked cauliflower
  • 3 pound(s) , florets
  •  
  • Panko breadcrumbs
  • ½ cup(s)
  •  
  • Grated Pecorino cheese
  • ¼ cup(s)
  •  
  • Kosher salt
  • 1 ½ tsp , divided
  •  
  • Unsalted butter
  • 2 Tbsp
  •  
  • All-purpose flour
  • 2 Tbsp
  •  
  • Low-fat milk
  • 1 cup(s) , warmed
  •  
  • Gruyère cheese
  • 2 oz , shredded (about ½ cup)
  •  
  • Shredded part-skim mozzarella cheese
  • ½ cup(s)
  •  
  • Minced garlic
  • 2 tsp
  •  
  • Ground nutmeg
  • 1 pinch
  •  
  • Fresh parsley
  • 2 Tbsp , chopped
Steps
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