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Ingredients
  • uncooked eggplant(s)
  • 3 medium , cut into ½-inch pieces
  • sweet red pepper(s)
  • 3 medium , chopped
  • fresh tomato(es)
  • 4 small , plum, seeded and chopped
  • garlic clove(s)
  • 4 medium clove(s) , peeled and chopped
  • olive oil
  • 2 tsp
  • table salt
  • 1 tsp , or more to taste
  • black pepper
  • 1 ⁄4 tsp , or more to taste
  • uncooked lasagna noodles
  • 9 item(s) , cooked and drained
  • grated Parmesan cheese
  • 1 ⁄4 cup(s)
  • part-skim mozzarella cheese
  • 3 ⁄4 cup(s), shredded
Steps
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