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Spicy Buffalo Chicken Lettuce Cups
Ingredients
  • subheading: SPICY BUFFALO CHICKEN LETTUCE CUPS:
  • 1 to 1.5 lbs. ground chicken
  • 1 to 2 tablespoons avocado oil
  • ½ cup sweet onion, diced small
  • ⅓ cup carrot, diced small
  • ⅓ cup celery, diced small
  • ½ teaspoon salt
  • ½ teaspoon garlic powder
  • ¼ teaspoon black pepper
  • ¼ cup chicken broth
  • ¼ cup buffalo sauce
  • ¼ cup whipped cream cheese
  • subheading: HOMEMADE YOGURT RANCH:
  • 1 cup 0% Greek yogurt
  • ⅓ cup mayonnaise
  • 2 to 3 tablespoons chives, fresh, chopped
  • 2 tablespoon warm water
  • 2 teaspoon lemon juice, fresh squeezed
  • 1 teaspoon Dijon mustard
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • subheading: EQUIPMENT:
  • 1 large, non-stick skillet
Steps
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