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Ingredients
  • 1 cup all purpose flour
  • 1 tsp baking powder
  • 1 tsp garlic powder and salt
  • ¾ cup milk
  • 1 egg
  • ½ cup whipped cream cheese (I used the Kraft Italian and Herb)
  • 1 ½ cup Kraft shredded cheese (your favorite). Traditionally, it’s mozzarella, but I love a mixture.
  • 5 ounces cooked, crumbled pork sausage
  • 1 cup diced pepperoni (or ½ cup if you prefer less meat.
  • 1 cup prepared pizza sauce
  • note: optional - finely diced onions, peppers, ham, what ever favorite toppings you enjoy
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