Strawberry Rhubarb Pie with Urfa Biber in a Marble Crust

thelemonapron.com

K Le Fleur recipes

subheading: 1 double crust Marble Pie Pastry recipe:

2 cup AP flour

3 tbsp granulated sugar

½ tsp kosher salt

⅓ cup unsalted butter chilled and cubed

⅓ cup shortening chilled and cubed

1 large egg

1 tbsp fresh lemon juice

¼ cup ice water

2 tbsp cocoa powder

2 tbsp espresso powder or finely ground regular coffee

Strawberry Rhubarb Filling

2 ½ cups trimmed and sliced strawberries

3 cups chopped rhubarb

1 cup sugar

3 tbsp arrowroot or corn starch

1 tsp urfa pepper can be replaced with fresh cracked pepper but start with ½ tsp as it usually has a sharper taste

¾ tsp allspice

2 tbsp ground almonds

egg wash egg mixed with a dash of water

1 tbsp raw or demerara sugar

Directions at thelemonapron.com

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