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Hawaiian Steamed Beef Buns
Ingredients
  • subheading: Dough:
  • ¾ cup warm water (105 to 115 degrees F)
  • 3 tablespoons honey
  • One ¼-ounce package active dry yeast
  • 3 cups all-purpose flour, plus more for dusting if necessary
  • ½ teaspoon kosher salt
  • 2 teaspoons toasted sesame oil, plus more for greasing
  • subheading: Filling:
  • 2 teaspoons canola oil, plus more for greasing
  • 8 ounces 80/20 ground beef
  • Kosher salt and freshly ground black pepper
  • 1 small yellow onion, small dice
  • 2 cloves garlic, minced
  • ¾ teaspoon Chinese five spice blend
  • 3 tablespoons dry sherry
  • 2 tablespoons soy sauce
  • 2 tablespoons hoisin sauce
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