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Easy Slow-Cooker Bean Dip from All-Time Favorite Recipes from Southern California Cooks
Ingredients
  • 4 16-oz. cans refried beans
  • 1-lb. pkg. Colby Jack cheese, cubed
  • 1 to 1⁄4 oz. pkg. taco seasoning mix
  • 1 bunch green onions, chopped
  • 1 c. sour cream
  • 8-oz. pkg. cream cheese, cubed
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