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The Skinny Tuna Melt
Ingredients
  • 1 (4.5 oz) can tuna (in water), drained
  • ¼ cup carrots, minced
  • ¼ cup minced celery
  • 1 tbsp red onion, minced
  • 1 tbsp light mayonnaise (Hellman’s Light)
  • 1 tsp red wine vinegar
  • salt and pepper
  • 2 slices whole wheat bread
  • 2 slices 2% reduced fat cheddar or American cheese
  • 2 slices tomato
  • oil spray (I used my Misto)
Steps
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